Brussels sprouts seem the vegetable of children's nightmares, but I can't help but love these little guys. Lately, I've been ordering a cup of soup with a side of Brussels sprouts when I eat at the HoDo in Fargo, and it's the perfect little meal. Now it's time to perfect roasting these little green buds at home.
Some inspiration, as always:
Brussels Sprouts Salad with Avocado and Pumpkin Seeds.
Garlic Rosemary and Lemon Potatoes and Brussels Sprouts.
Lemon Garlic Roasted Brussels Sprouts.
Balsamic Brussels Sprouts.
Brussels Sprouts and Bacon Pizza.
Bacon-wrapped Brussels Sprouts: