TastyTuesday: Good thinking (cubed)

As I settle in for a short fall and long winter, I'm looking for some refreshing ways to preserve my gardens bounty and enjoy the great indoors. Here's some ways to do just that in a cute little package.

Blend and freeze some ice cube pesto — perfect for pasta dishes.

Source: organicgardening.com via Palaytia on Pinterest

Freeze coffee to drop into Bailey's or just a glass of milk.

Source: peanutbuttarunna.tumblr.com via TODAY on Pinterest

Make vanilla ice cubes to add to a Coke, rootbeer or coffee.

Source: ohmyveggies.com via Amy on Pinterest

Freeze and preserve herbs in olive oil.

Source: thekitchn.com via Heidi on Pinterest

Add a little flavor to a glass of water with flavored ice cubes.

Source: culinarytribune.com via Marjorie Annabel on Pinterest